Macronutrients
Energy 94.0 kcal / 393.3 kJ
Protein 3.5 g
Carbohydrates 11.2 g
Sugar content in carbohydrates 11.2 g
Fat 3.9 g
Saturated fat content in fats 2.6 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL