Rachel's Organic Low Fat Breakfast Vanilla Yogurt

Macrovoedingstoffen
Energie	125,0 kcal / 523,0 kJ
Proteïnen	5,1 g
Koolhydraten	19,5 g
Suikerinhoud in koolhydraten	14,3 g
Vet	3,0 g
Verzadigde vetinhoud in vetten	1,3 g

Anderen
Fiber	Nvt.
Natrium	0,1 g

Rachel's Organic Low Fat Breakfast Vanilla Yogurt by openfoodfacts-contributors, kiliweb, klaromatik, yuka.YUtzc0thWTlnNlFCdGYwQjBnN1Z4UE5wN1krbFpuUHJHY0ZCSVE9PQ, packbot is licensed under ODbL