Chocolat noir 90% bio origine Pérou

Macronutrientes
Energía	615,0 kcal / 2.573,2 kJ
Proteínas	10,0 g
Hidratos de carbono	23 g
Azúcar en los hidratos de carbono	11,0 g
Grasa	51,0 g
Contenido de grasas saturadas en grasas	31,0 g

Otros
Fiber	12,0 g
Sodio	n.d.

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