Macronutrients
Energy 411.0 kcal / 1,719.6 kJ
Protein 5.8 g
Carbohydrates 58 g
Sugar content in carbohydrates 36.0 g
Fat 16.0 g
Saturated fat content in fats 3.1 g
Others
Fiber n.A.
Sodium 0.2 g
Cake aux écorces d’orange et de citron by yuka.sY2b0xO6T85zoF3NwEKvlnBiWP7-iGrfbjvWmxWw78aOcZzGZPpK5qPfLqs, yuka.sY2b0xO6T85zoF3NwEKvlml4Vcf1pC34NRHuvlaPl_K_MZ7WYe5N7ILmEao, kiliweb, rock07, yuka.UnA4Z01yazd2OTBsbXZkdi9CSFQzTzkxd0xTRlUzdVNkdU03SVE9PQ, ltrlg, yuka.sY2b0xO6T85zoF3NwEKvln1-b96HhxvaaxHTg0mG2suMKZLlPY5OyIigYqs, openfoodfacts-contributors, yuka.PIJsDOGJItw4HcLMzZAr3gi7BcW7XONoJn4Sog, yuka.sY2b0xO6T85zoF3NwEKvlmp7UIKPpzH-NATRkEDQ5si8IY60XdFNxovBFKs is licensed under ODbL