Macronutrients
Energy 143.0 kcal / 598.3 kJ
Protein 19.4 g
Carbohydrates 1.0 g
Sugar content in carbohydrates n.A.
Fat 7.1 g
Saturated fat content in fats 2.6 g
Others
Fiber n.A.
Sodium 0.3 g
Tenderloin Steak Choice Angus Beef by usda-ndb-import, org-database-usda is licensed under ODbL