Camembert au lait cru fabriqué en Normandie 22% de MG

Macronutrients
Energy	280.0 kcal / 1,171.5 kJ
Protein	20.0 g
Carbohydrates	0.5 g
Sugar content in carbohydrates	0.5 g
Fat	22.0 g
Saturated fat content in fats	14.0 g

Others
Fiber	n.A.
Sodium	0.7 g

Camembert au lait cru fabriqué en Normandie 22% de MG by org-systeme-u, systeme-u-off, magasins-u, openfoodfacts-contributors, delicesnovice, jacob80, packbot, tacite-mass-editor is licensed under ODbL