Macronutrients
Energy 29.0 kcal / 121.3 kJ
Protein 1.2 g
Carbohydrates 6.1 g
Sugar content in carbohydrates 1.2 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fiber 0.8 g
Sodium 0.3 g
Lentil ready to serve soup, lentil by org-database-usda, usda-ndb-import is licensed under ODbL