Rachel's Organic Low Fat Breakfast Vanilla Yogurt

Makronährstoffe
Energie	125,0 kcal / 523,0 kJ
Eiweiß	5,1 g
Kohlenhydrate	19,5 g
Davon Zucker	14,3 g
Fett	3,0 g
Davon gesättigte Fettsäuren	1,3 g

Andere
Fiber	k.A.
Natrium	0,1 g

Rachel's Organic Low Fat Breakfast Vanilla Yogurt by openfoodfacts-contributors, kiliweb, klaromatik, yuka.YUtzc0thWTlnNlFCdGYwQjBnN1Z4UE5wN1krbFpuUHJHY0ZCSVE9PQ, packbot is licensed under ODbL