Chocolat Noir 75% Nicaragua

Macronutrients
Energy	593,0 kcal / 2.481,1 kJ
Protein	9,5 g
Carbohydrates	32,4 g
Sugar content in carbohydrates	24,4 g
Fat	45,1 g
Saturated fat content in fats	27,0 g

Others
Fiber	9,7 g
Sodium	n.A.

Chocolat Noir 75% Nicaragua by Open Food Facts is licensed under ODbL